The recirculation hydroponic system enables stable production of very high quality food throughout the entire year. Production is clean and free of soil impurities. Plants can be harvested alive with a root ball and thus you significantly extend their shelf life and improve its nutritional quality.
Protecting the crop, whether conventional or biological, is simpler and cheaper because the plants are not in contact with the soil. Compared to field production, hydroponically grown plants grow up to 20 % faster and save more than 95% of water during production. Hydroponic cultivation is more environmentally friendly because intensive production is carried out in a closed system, which does not affect the soil or surrounding watercourses.